The new MULTIMAX from Eloma continues the success story of the tested combi-steamer MULTIMAX A and B. In order to facilitate the handling, the company focuses on the essentials. Th...
The new MULTIMAX from Eloma continues the success story of the tested combi-steamer MULTIMAX A and B. In order to facilitate the handling, the company focuses on the essentials. This makes MULTIMAX the ideal appliance for the professional and experienced chef in the commercial kitchen. Simplicity is always a priority when the company develops new products. Work in the kitchen should be easy. MULTIMAX fulfills this need with its language-neutral operating concept. The combi-steamer can be operated intuitively via a 5" display and a push-dial. Thanks to the uncomplicated basic concept, all applications from 30�C to 300�C can be covered with this multi-talent: i.e. steaming, combi-steaming, intensive-steaming, vario-steaming, low-temperature and Delta-T cooking as well as regeneration. The live steam system generates steam directly in the cooking chamber, which is ideal, also for sensitive food. Reliability is one of the core principles in Eloma's corporate philosophy, which is reflected in the combi-steamer's material selection and quality as well as in the application. Therefore, this it does not only embody the philosophy of the company but it is also the perfect companion for the chef who wants to create tasty, high-quality dishes with passion and focus on a daily basis. The serial SPS Steam Protection System provides additional safety. Once the cooking process has been completed, the steam is automatically extracted from the cooking chamber to protect the user from burnings and to avoid unnecessarily harming the room climate.